Dirty Rice

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Dirty Rice

Serves 4
1	Package Kroger Dirty Rice
2	Teaspoons Private Selection^® Garlic Olive Oil (or Pepper Oil for a little more "kick")
1	Package fresh Jimmy Dean^® Italian Sausage, diced or crumbled
2	Tablespoons of your favorite Mirassou wine. We recommend Cabernet Sauvignon, Merlot, or Chardonnay.
	Kroger Hot Sauce, to taste
	Sara Lee Whole Grain White Bread (for toast points, with Private Selection Garlic Powder)
	Butter or margarine

As with any recipe, you can increase or decrease ingredients or cook time to suit your own tastes.

Prepare Dirty Rice according to package directions. You can do this up to a day ahead and refrigerate.
When rice is cooked, heat a large skillet over medium-high heat for 1 minute. Add garlic or pepper-flavored oil and swirl to coat. Add sausage and cook until it just starts to brown.
Drain fat, add the wine and simmer 1 minute. Add sausage to Jambalya rice mix and add hot sauce to taste just before serving.
Serve in bowls with Garlic Toast Points on the side: Toast slices of the Sara Lee bread, coat with butter, sprinkle with Private Selection Garlic Powder, and cut diagonally to create 4 triangles per slice.
Accompany with a glass of the Mirassou wine you used for cooking.