Hiring a top-level Chef
Why hiring a top-level Chef to demo your product can catapult your brand to the… Read More »Hiring a top-level Chef
Why hiring a top-level Chef to demo your product can catapult your brand to the… Read More »Hiring a top-level Chef
Chicken with Wine Basil Sauce and Watermelon Mango Salad Chef Mike prepares Chicken with Wine… Read More »Chicken with Wine Basil Sauce and Watermelon Mango Salad
Beer Cheese Soup with Goose Island IPA Chef Mike Monohan demonstrates an easy “Beer Cheese… Read More »Beer Cheese Soup with Goose Island IPA
Orange Apricot Chicken with Sterling Vintner’s Collection Chardonnay Chef Mike makes delicious Orange Apricot Chicken… Read More »Orange Apricot Chicken with Sterling Vintner’s Collection Chardonnay
Seared Tomato Bruschetta with Tom Gore Chardonnay Chef Mike prepares Bruschetta with Balsamic Wine Glaze.… Read More »Seared Tomato Bruschetta with Tom Gore Chardonnay
Watermelon Feta Salad with Dark Horse Cabernet Sangria Chef Mike prepares a delicious Watermelon Feta… Read More »Watermelon Feta Salad with Dark Horse Cabernet Sangria
Blackened Steak and Blue Cheese Wine Sauce with Carnivor Cabernet Sauvignon Chef Mike prepares Blackened… Read More »Blackened Steak and Blue Cheese Wine Sauce with Carnivor Cabernet Sauvignon
Steak and Ale with Blue Point Toasted Lager Chef Mike prepares a wonderful Steak and… Read More »Steak and Ale with Blue Point Toasted Lager
Guinness Stew Chef Mike makes a great cooler weather recipe Guinness Stew. Servings Serves 6… Read More »Guinness Stew
Pan-Grilled Steak with Mushroom Onion Lager Sauce Chef Mike prepares Pan-Grilled Steaks with Mushroom Onion… Read More »Pan-Grilled Steak with Mushroom Onion Lager Sauce